https://cebuchon.com/ 2026-06-02 weekly 1.0 https://cebuchon.com/assets/images/hero_cebuchon.jpg Golden Crispy Cebuchon Roast Belly Succulent Cebu-style pork belly rolled with fresh wild lemongrass and garlic spices. https://cebuchon.com/assets/images/traditional_lechon_display.jpg Bamboo Spit-Roasted Whole Cebu Lechon Display Glistening amber-skin whole lechon prepared on a bed of fresh banana leaves. https://cebuchon.com/assets/images/lechon_anatomy_display.jpg Traditional Whole Cebu Lechon Anatomy Feast Authentic spit-roasted mahogany whole pig presented on fresh green banana leaves over dark rustic wood for anatomical breakdown. https://cebuchon.com/assets/images/cebuchon_prep.jpg Preparing Stuffed Cebuchon Liempo Butterfly center-cut pork belly flat, stuffed with lemongrass stalks, crushed native garlic, and binding with twine. https://cebuchon.com/assets/images/cebuchon_prep_herbs.jpg Raw Cebuchon Rolled Aromatic Twine Preparation Raw pork belly rolled with fresh scallions, crushed black pepper, and massive bundles of wild lemongrass bound tightly by white twine. https://cebuchon.com/assets/images/cebuchon_roast.jpg Oven or Open Charcoal Slow Roasting Cebuchon Glistening, slow-roasting pork belly tenderizing under high thermal convection currents. https://cebuchon.com/assets/images/cebuchon_slice.jpg Crispy Sliced Cebuchon Pork Belly A single carved slice of gold Cebu-style Cebuchon showing tender fat layers and juicy herb stuffed interior. https://cebuchon.com/assets/images/cebuchon_juicy_carving.jpg Succulent Carved Slices of Rolled Cebuchon Belly Perfect cross-section slices of cooked lechon belly, showcasing layers of tender pork, moist fat, and internal herb spirals.